The beauty of our stunning Wine Grape Bonsai lies in its own natural splendor.
- Varieties include California wine grape favorites such as chardonnay, zinfandel, and cabernet sauvignon
- Tree arrives with or without fruit in a handsome ceramic dish
- Depending on conditions, may or may not produce fruit
- Measures overall approximately 12"H
- Planter size and color may vary
What?s The Story?
Just as fine wine improves with age, our bonsai artisans take over ten years to cultivate these trees that will bear delicious, edible grapes.
Wouldn?t it be great if you could move to Napa and buy a vineyard? Think of all those years of backbreaking work finally realized in the harvest of amazing wine grapes?.
But wait! Here?s something you might actually enjoy: a gift that?s magnificent to look at, fun to grow, fits inside your home and just like you, gets better with age: The Wine Grape Bonsai Tree.
This ancient form of growing miniature trees and plants goes back almost 2,000 years. Most people believe bonsai started in Japan, but it actually originated in China. Today the art of bonsai is enjoyed by people of every age and in every part of the globe.
Just as fine wine improves with age, our Wine Grape Bonsai Tree takes over ten years to cultivate. Our bonsai artisans painstakingly craft these trees to bear delicious, edible grapes and look more and more spectacular as the years go by.
Our Wine Grape Bonsai features the most popular varieties of the California wine grape: Cabernet sauvignon, zinfandel and chardonnay. These trees typically grow between 12 and 14 inches tall, and can be purchased with or without fruit. Keep in mind that there are conditions by which the bonsai grape tree will not produce grapes but most of the time they do quite well.
What a unique gift to give for a birthday surprise, housewarming gift, to say congratulations, or to acknowledge any special occasion.
Caring for Your Wine Grape Bonsai
Light: Bright light
Watering: Keep the soil moist to dry, watering every 2-3 days. Do not allow the plant to dry out completely. Water your bonsai from the bottom by submerging the ceramic dish in water to allow the roots to absorb the water (not more than 20 minutes). Always water your plant over the sink.
Tips: To maintain the shape, pinch off or prune new growth, avoiding any flower buds. Root prune your bonsai once a year in late winter by removing it from its planter and trimming away approximately ? of its roots. Fertilize monthly only when the bonsai is actively growing new buds or leaves.
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