With the noisy swarms of couples and the irrationally high menu prices, going out for Valentine’s Day is more of a hassle than a luxury. And with Valentine’s Day 2015 falling on a Saturday, you can imagine the hustle and bustle to be extra hectic. Who needs that when you can create a five-star experience right out of your own kitchen? Here are 20 tips how to plan a romantic Valentine’s Day dinner for two at home!
Valentine’s Day Dinner Tip No. 1: Prepare your food in advance.
The No. 1 mood-killer for your Valentine’s Day dinner? The stress of rustling up a last-minute meal. Don’t waste precious together time scuttling around the kitchen. Instead, prepare and cook all of your food well in advance. That way, you can sit down and truly enjoy the most important part of the night: your sweetie.
Valentine’s Day Dinner Tip No. 2: Cook together.
There’s no rule that says cooking a Valentine’s Day dinner has to be a one-person job. Consider making your meal together as a couple. You can have fun playing and experimenting with the ingredients, or you can get sensual and feed each other as you go along. You don’t even have to sacrifice that luxurious touch you get at your favorite restaurant; simply pick up high quality ingredients (if ordering steak, be sure to get the right cut). Whatever you do, you’ll be creating some unforgettable memories … and food!
Valentine’s Day Dinner Tip No. 3: Ignite your passion with food.
Love potions aren’t just a bunch of fairy tale fluff. They actually exist! Certain foods are known as romance-boosting aphrodisiacs, including oysters, saffron, ginger, asparagus, garlic (we’re not kidding!), basil, figs and strawberries. You can find a full list of sensuous eats on Celebrations.com. Be sure to incorporate some (or all!) of these into your menu to heat things up on V-Day.
Valentine’s Day Dinner Tip No. 4: Keep it simple.
Only two words describe the perfect Valentine’s Day cuisine: light and simple. You want your meal to fill you up—not weigh both of you down. Try these delicious yet delicate Valentine’s Day dinner recipes that’ll satisfy you both … and save you the hassle of whipping up a complicated feast.
Valentine’s Day Dinner Tip No. 5: Make dessert easy.
To save you even more trouble, simplify dessert time by serving a combo of homemade and store-bought treats. And think small. Just a few itty-bitty desserts will do the trick. Try on these perfectly portioned sweets for size: Love Note Conversation Heart Dipped Oreo Cookies, Fannie May Love & Romance Chocolate Strawberries, Valentine’s Day Gourmet Pretzel Rods, Cheryl’s Hearts Cookie Flower Pot.
Valentine’s Day Dinner Tip No. 6: Give your dining space a quick makeover.
Celebrating V-Day in the same kitchen or dining room that you eat in every night might be anything but exhilarating—unless you think outside the box.Change the everyday scene by simply rearranging a few pieces of furniture. You’ll feel like you’re in a brand-new home or, better yet, a fancy restaurant (minus the crowds)!
Valentine’s Day Dinner Tip No. 7: Make a keepsake Valentine’s Day menu.
Give your feast some true restaurant appeal: Print out your menu on Valentine’s Day themed cardstock, or create your own chalkboard menu sign. You can keep the menu card as a precious token of your night together, or you can reuse the chalkboard sign as a menu for your weekly dinner specials.
Valentine’s Day Dinner Tip No. 8: Enhance your food with wine.
True love is like good wine; it gets even better with age! So go ahead and spoil yourselves: Complement the exquisite flavors of your Valentine’s Day dinner with a bottle of fine wine. Your sweetheart is definitely worth it.
Valentine’s Day Dinner Tip No. 9: Break out the fine china.
If ever there is a more perfect occasion to put that fine china to good use, it’s Valentine’s Day. Lay out some gorgeous linens in shades of red, white and pink, and then set the table with your best dinnerware, glassware and silverware. Then comes the pièce de résistance: an eye-catching floral centerpiece. Your honey will feel like royalty when they finally settle down at the dinner table.
Valentine’s Day Dinner Tip No. 10: Set the mood with candles.
To create a softer, more enchanting ambiance, turn the lights down low (but make sure it’s still bright enough to see!) and scatter plenty of romantic candles across the tablescape. Continue reading